Biochemical and phenotypic characterization of sweet cherry (Prunus avium L) cultivars with induced surface pitting. Postharvest Biology & Technology, 175, 111494

Ponce, E., Alzola, B., Cáceres, N., Gas, M., Ferreira, C., Vidal, J., Chirinos, R., Campos, D., Rubilar, M., Campos-Vargas, C., Pedreschi, R., Fuentealba, C. 2021

Cell wall and metabolite composition of sweet cherry fruits from two cultivars with contrasting susceptibility to surface pitting during storage. Food Chemistry, 342, 128307

Fuentealba, C., Ejsmentewicz, T., Campos-Vargas, R., Saa, S., Aliaga, O., Chirinos, R., Campos, D., Pedreschi, R. 2021.

Short vs long-distance avocado supply chains: Life Cycle Assessment impact associated to transport and effect of fruit origin and supply conditions chain on primary and secondary metabolites. Foods, 11, 1807

Pedreschi, R; Ponce, E; Hernández, I; Fuentealba, C; Urbina, A; González-Fernández, J; Hormaza, I; Campos, D; Chirinos, R; Aguayo, E. 2022.

Transcriptome and hormone análysis reveals differences in physiological age of Hass avocado fruit. Postharvest Biology & Technology, 185, 111806.

Hernández, I; Uarrota, V; Fuentealba, C; Paredes, D; Defilippi, B; Campos-Vargas, R; Nuñez, G; Carrera, E; Meneses, C; Hertog, M; Pedreschi, R. 2022.

Proteomics analysis reveals new insights into surface pitting of sweet cherry cultivars displaying contrasting susceptibility

Gerardo Nuñez-Lillo; Excequel Ponce; Juan E. Alvaro; David Campos; Claudio Meneses; Reinaldo Campos-Vargas; Sebastien Carpentier; Claudia Fuentealba; Romina Pedreschi

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